Cooking Trumpet Mushrooms
- Mary Groover
- Sep 16, 2012
- 1 min read
This was a new adventure for me tonight! I had never cooked trumpet mushrooms before, but they were quite easy. I saw them at the Cobb Farmers Market and had to buy them. I found the recipe at http://simplerecipes.me/sautee-king-trumpet-mushroom/. It was delicious!!!!
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The bag of mushrooms 🙂

Slice up the mushrooms.

Saute the mushrooms with: 3 cloves garlic crushed 1 small onion, thinly sliced 1/3 bunch fresh cilantro 1 tablespoon butter (I used 1 tsp olive oil instead) ½ tablespoon soy sauce
Finished product!
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