Tomato One of the tons of jalapeños and a mater!

Another wonderful recipe experiment!  I had put whole bananas in the freezer so they wouldn’t go bad, but I didn’t have the energy to...

Yummmm!!!! This veggie burger was so tasty! I would highly recommend making one.  It has a great nutty flavor with cilantro, cumin and a...

I am so excited for my garden this year!  I spent all day yesterday planting 🙂 Here is the finished product for our raised bed.  I wish...

I decided to make a regular lasagna for my dad’s birthday tonight, but since I had never made it before, I did not realize how much real...

If you are interested in getting one of these, please email me!  I have coupons for 50% off just for you!  It expires the beginning of...

This is a spin-off of my Dad’s AMAZING garlic salad that is a must-have for any special occasion!  Of course I will never master this...

Yum!  I made this salad to go on top of some fresh salmon I bought at the farmers market.  It was a perfect match!  It was so good that I...

In honor of national nutrition month… Blue & Purple fruits and veggies: Boost the immune system, contain antioxidants (anthocyanins) that...

Yummy!  Thank you to Meridith for giving me some truffle oil today!  I used 1.5 tsp plus a sprinkle of the low-sodium salt on top of a...

This was last night’s cooking experiment… I had seen a recipe online that was similar (roasted chicken with tarragon), but of course I...

The USDA and Department of Health and Human Services updated the Dietary Guidelines for Americans 2010 on January 31, 2011.  You might be...

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